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Spanish Startup Develops Vegan Dry-Cured Ham
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Garnier Products Are Now Officially Cruelty-Free
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Plant-Based Sausage Market to Surge to $1 Billion by 2021
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Dutch Startup Secures $10 Million to Make Real Pork Meat Without Killing Pigs 
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As Slaughterhouses Close, Farmers Start Destroying Millions of Animals
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Vegan Fish to Be Recognized as “Sustainable Seafood”
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