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Next Level Burger Is Opening a Vegan Chicken Chain With Locations Across the Country
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UK Vegan Pub Beats Out Meat-Based Competition to Win Best Sunday Roast Award
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Starbucks’ New Vegan Pumpkin Spice Creamer Is Made from Almond and Oat Milk
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Unilever CEO: “Every Single Country” Is Shifting Towards Plant-Based Diets
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New Zealand Gets its First Vegan Milk Factory
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Demand for Vegan Meat to Spike by 200 Percent in China and Thailand by 2025
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