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The 20 Best Vegan Recipes of 2021
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Ben & Jerry’s New Vegan Ice Cream Is Inspired by Chance the Rapper’s Favorite Dessert
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Ice Cream Brand Coolhaus Ditches Dairy with Help from Perfect Day’s Animal-Free Whey
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This Toronto Cheese Master Makes Vegan Brie That’s Just Like the Real Thing
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How to Have a Stress-Free Vegan Holiday Dinner
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The Top 20 Vegan News Stories of 2021 
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German Startup Develops Vegan Egg from Fava Beans. Is It Better Than Chicken Eggs? 
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Four New Vegan Pizzas Arrive at San Francisco’s Joyride, Where Detroit-Style Square Pies Reign Supreme 
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Cardi B Wants to Go Vegan. Asks 20 Million Fans for Help. 
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Gelatin-Free Starburst Is Coming Your Way and More Vegan Food News of the Week
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Daiya Improves Vegan Cheese Blocks with Oats and Chickpeas
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Vegan Ice Cream Pioneer NadaMoo! Secures $10 Million Investment to Expand Into New Products 
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After Three Decades at Tyson, Two Meat Execs Jump Ship to Work for Beyond Meat 
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Matt + Nat Makes Vegan Leather Handbags From Apple Waste for the First Time
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Step Aside Chicken Sandwiches: Impossible Cheeseburgers Are GrubHub’s Top Order of 2021

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Why TCHO Is About to Become a Vegan Chocolate Company 
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Is Starburst Finally Launching Its First Vegan Gummy Candy in the US? 
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Tim Hortons Just Launched Chobani’s Oat Milk at More than 4,000 Locations Across Canada
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3D Meatless Lamb Hits Steakhouse Menus and More Vegan Food News of the Week
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A Christmas Miracle? Subway UK Just Launched Vegan Bacon-Wrapped Hot Dog Subs 
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Meat-Eaters Produce Nearly 60 Percent More Greenhouse Gases than Vegetarians, Study Finds
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Fur Is Dead: ELLE Bans Fur From Its 45 Editions Globally 
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Tate’s Bake Shop Just Launched Its First Vegan Cookies
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Beef Production Is Destroying the Amazon. Turns Out, Leather Is, Too.
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How Cardi B Missed the Mark With Her “Non-Dairy” Vodka Whipped Cream
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The End of Meat in Fine-Dining? World’s Top Restaurant Geranium Moves Toward a Meatless Menu
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Why Former Dunkin’ CEO David Hoffmann Is Investing in Vegan Bacon 
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Subway Just Launched Meatless Chicken Schnitzel Sandwiches in Singapore
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Vegan Barbecued Meat Sandwiches Just Launched at 800 7-Eleven Locations in Hong Kong 
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A YouTube First: Vegan Butter Gets Its Own Cooking Channel

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#148 2026 The Restaurant Issue
#148 2026 The Restaurant Issue

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News
Why Michelin-Starred Chef Marco Pierre White Is Serving Whole-Cut Vegan Lamb
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Startup New Culture Raises $25 Million to “Make Cow Cheese Without the Cow” 
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UK Recognizes Lobsters, Octopuses, and Crabs as Sentient Beings. Will No Longer Boil Them Alive. 
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Impossible Foods Has Now Raised Nearly $2 Billion to Make Animal Foods Obsolete by 2035
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SNL Responds to COP26 Copout with Mother Earth Skit About Ditching Meat and Coal
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Why the World’s Largest Beef Company Is Launching Vegan Chicken 
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