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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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Stella McCartney Unveils World’s First Vegan Mushroom Leather Pants 
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Chef Matthew Kenney Is Turning a Del Taco Into a Vegan Drive-Thru
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Coast-to-Coast, Vegan Restaurants Unite to Throw “Plant-Based Party” for COVID-19 Relief
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Starbucks Is Officially Promoting Meatless Mondays for the First Time
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Bagel Chain Einstein Bros. Launches Limited Trial of Beyond Sausage Breakfast Sandwiches
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