Plant-Based Menu Options Set to Increase 400 Percent Over the Next Year, Report Finds
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Plant-Based Menu Options Set to Increase 400 Percent Over the Next Year, Report Finds
Food News of the Week: Eataly’s Oat Spaghetti, Beyond Meat at Wendy’s, and David Beckham Takes on Athletic Greens
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Food News of the Week: Eataly’s Oat Spaghetti, Beyond Meat at Wendy’s, and David Beckham Takes on Athletic Greens
Baltimore Makes History as First US City to Declare January “Veganuary” Month
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Baltimore Makes History as First US City to Declare January “Veganuary” Month
Chicago Restaurateur CD Young Says These 4 Trends Will Dominate Food in 2024
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Chicago Restaurateur CD Young Says These 4 Trends Will Dominate Food in 2024
Chef José Andrés’ 7 Best Plant-Based Recipes
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Chef José Andrés’ 7 Best Plant-Based Recipes
Starbucks Non-Dairy Cold Foam, Mike Tyson’s Energy Pouches, and Deviled Eggs
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Starbucks Non-Dairy Cold Foam, Mike Tyson’s Energy Pouches, and Deviled Eggs
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