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Burger King Finally Launches Meatless Impossible Whopper in Canada
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Berkeley Becomes First US City to Commit to Vegan Meals
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UB40 Is Finally Releasing a Vegan “Red, Red Wine”
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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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EPA Chief Just Pardoned Lab Rabbits From Animal Testing
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Vegan Beauty Brand Is Going Plastic-Free to Save Marine Animals
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