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This Liquor Brand’s Horchata Is Now So Vegan That It Doesn’t Call Its Boyfriend “Honey”
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Taco Bell Adds Oat-Based Vegan Meat to Menu in Europe
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Yogurtland Launches Its First Vegan Frozen Yogurt Flavor: Salted Chocolate Soufflé 
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Impossible Foods Is Now the 4th Fastest Growing Brand in the US  
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New Bug-Free Red Pigment Made from Radishes Is Coming to a Lipstick Near You
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Two-Year Study Reveals How the Meat Industry Profits from Severely Deformed Chickens
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