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World’s Largest Pork Producer Launches Plant-Based Breakfast Patties, Burgers, and Meatballs
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Sweden’s Top Hard Cider Brand Removes Gelatin to Go Vegan
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Suzy Amis Cameron Debuts Plant-Based Program to Promote Food Equity in North Carolina 
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Orange Leaf Debuts Dairy-Free Sour Patch Kids Frozen Yogurt
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Earls Restaurant Adds Vegan Menu to 66 Locations Across North America
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Vegan Bodybuilder Wins Seat in Australian Government
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