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Food News of the Week: Chunk Foods Aids LA Fire Victims, Alcoholic Boba, and New Vegan Mozzarella Nears Approval
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The Trump Administration Accidentally Did One Good Thing for Vegans
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Food News of the Week: King Charles’ Chocolate Excursion, LA Vegan Hot Spot Expands, and a Plant-Based Sushi Spot Reopens
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MrBeast Just Gave Lab-Grown Chicken His Stamp of Approval to 84 Million People
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After a Dramatic Battle, the New Owner of Miyoko’s Creamery Is Revealed
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Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
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