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Report: Why Factory Farms Keep Spreading While Better Food Systems Get Shut Out
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Beyond Drops the “Meat” as It Eyes the Expanding Protein Category
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Researchers Develop Healthier Alternatives to Dairy Cheese  
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The $85 Million Protein Bar Fueling Nutritional Debates and a Major Lawsuit
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Nutella’s First New Flavor in 61 Years Is Dairy-Free and Extra Nutty
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