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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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This New Vegan Egg Is Made From A Legume You’ve Never Heard Of 
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New York Bans Mini Toiletry Bottles from Hotels, Saving Tons of Plastic From the Ocean
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Impossible Foods Makes Middle East Debut With Vegan Beef in the UAE
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Vegan Gummy Candies to Launch at Walmart Stores Nationwide
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