Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up

Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot

Vegan Food Near Me: Chicago’s 10 Must-Try Restaurants Vegan Food Near Me: Chicago’s 10 Must-Try Restaurants

Food News of the Week: Just Chicken Hits Shelves, Califia Drops Fall Flavors, and New Vegan Salmon Lands in the US Food News of the Week: Just Chicken Hits Shelves, Califia Drops Fall Flavors, and New Vegan Salmon Lands in the US

August 8, 2025

Why Are So Many Vegan Restaurants Closing? Why Are So Many Vegan Restaurants Closing?

Where to Eat in London, According to a Vegan Michelin-Starred Chef Where to Eat in London, According to a Vegan Michelin-Starred Chef