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Starbucks Adds Impossible Meat to Menu in Singapore
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California Pizza Kitchen Launches Vegan Chicken at All Locations Nationwide 
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Unilever Sets $1.2 Billion Annual Target for Plant-Based Sales 
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Emmy Award-Winning Chef Ming Tsai Launches Vegan Stuffed Flatbreads to Fight Cancer
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Seafood Brand to Debut Vegan Fish at Restaurants and Cafeterias Across Germany
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McDonald’s Launches Vegan SPAM in Hong Kong
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