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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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Minneapolis Vegan Eatery Fig + Farro Closes Permanently, Transforms Into Food and Climate Foundation
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Grocery Chain Sprouts Launches Its Own Vegan Burgers
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After Successful US Debut, UK Vegan Brand Meatless Farm Expands to Australia 
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These New Luxury Vegan Leather Handbags Are Made from Cactus, Not Cows
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Vegan Cheese Wins Gold at Sofi Awards 
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