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A California Company Just Made the World’s First Yellowtail Tuna Without Killing a Fish 
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Greggs to Launch New Vegan Menu in January 
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Zero-Waste Vegan Festival Comes to Tennessee
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Major Italian Chain Fazoli’s Tests Plant-Based Impossible Meat Spaghetti Sauce 
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Umami Burger Shifts Menu to Focus on Plant-Based Burgers
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Black VegFest Brings Vegan Celebration to the Bronx 
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