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New York City Bans Processed Meats, Overhauls Food Standards
Restaurants
Hold the Fish: These Restaurants Serve Up Some of the Best Vegan Sushi in the US
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Is Chili Crisp the New Sriracha?
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Has Bird Flu Run Its Course? Why The Virus Could Be Back This Fall
Weddings
How Two LA Sweethearts Turned Their Love Story Into a Dreamy Wes Anderson Wedding
Chefs
From Jet Tila to Daniel Humm, Crossroads Anchors LA Dining With a Decade of Collaborations
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From Bleeding Burgers to Actual Veggies: The New Plant-Based Trend
Guide
What’s Vegan at Burger King? The Complete Menu Guide
Taste Test
Never Tried Marmite Before? Here’s How It Can Transform Your Cooking
Celebrities
Stanley Tucci Loves Pasta e Fagioli. Here’s How to Make the Classic Italian Dish Dairy-Free
Taste Test
These Flavorful Jambalaya Recipes Get a Meaty Kick From Plants
Hot Products
Trying Plant-Based Whole30? These Brands Make It So Much Easier
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Reese’s Goes Dairy-Free and Erewhon Hits NYC—This Week’s Food News Roundup
Health
How to Navigate Diabetes as a Vegan With These 5 Essential Tips
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So … a Tick Just Made 500 People in Martha’s Vineyard Vegan
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