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Japanese Startup Raises $6 Million to Produce 3,000 tons of Vegan Meat Annually
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Vegan Bodega Opens in California to Give Vulnerable Communities Access to Healthy Food
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Tyson Debuts “Plant-Based” Chicken Nuggets Made with Egg
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Beefy Vegan Bowls Launch at Convenience Stores Across Tokyo
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Vegan Retail Sales Grow Five Times Faster Than All Food Sales
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Beyond Meat Co-Founder Launches Vegan Drink Brand for Seniors
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