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For the First Time, You Can Get a Cadbury-Style Crème Egg Year-Round and It’s Totally Vegan
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Upton’s Naturals Gives a Vegan Makeover to Chicago’s Most Famous Beef Sandwich
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Slutty Vegan Opens Second Location, Serves 1,000 Customers in One Day
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We Can Slash Carbon Emissions by 90 Percent by 2035. But Government Subsidies for Animal Agriculture Must End First. 
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BlueNalu Raises $60 Million to Bring Cell-Based Mahi Mahi to Market
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UB40 Is Finally Releasing a Vegan “Red, Red Wine”
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