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Crossroads Launches Taco Pop-Up to Preview Kite Hill’s New Vegan Queso
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Brooklyn Institution Modern Love is Delivering Full Vegan Thanksgiving Meals
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Kevin Smith’s Jay and Silent Bob-Inspired Pop-Up Mooby’s To Serve Vegan Burgers in New Jersey 
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New Vegan Pork Ribs Are Coming to NYC Grocers
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University of Massachusetts Is First to Serve Sweet Earth’s Vegan Bacon Cheeseburger on Campus 
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