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Shifting Toward a Plant-Based Food System Would Create 19 Million Jobs in Latin America by 2030
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Condé Nast Cooking Brand Epicurious Ditches Beef
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Vegan Teen Activist Genesis Butler Is Now on the Board of Directors at Animal Legislation Group
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These New Plant-Based Patties Undergo “Software” Updates to Mimic Chicken
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Coalition of Restaurants Launches “The Great American Takeout,” A New Holiday with Plenty of Vegan Options
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Barilla Removes Eggs From Protein Pasta Line to Serve Vegan Customers 
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