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Cult-Favorite Roast Is Out at Trader Joe’s, A Thanksgiving Potato Chip Returns, and a Vegan Pizookie That Will Change Everything—This Week’s Top Food News
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The Newest Blue Zones Cookbook Will Help You Live to 100, Only One Pot Required
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You Should Make Rachael Ray’s Spicy Vegan Potato Salad Before Summer Ends
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Iconic Vegan Brand Yves Veggie Cuisine Shuttering by End of the Month
Nutrition
Are You Flexitarian? Here’s How the Diet Can Benefit Your Health and the Planet
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