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Danish Researchers Raise $9 Million to Develop a New Vegan Protein That’s Better for the Planet 
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New Black-Owned Company Delivers Vegan Cheese-Stuffed Burgers Nationwide
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A Vegan Diet Reduces Severe COVID-19 Symptoms Up to 73 Percent, Study Finds
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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A Vegan Fried Chicken Shop Just Opened in Toronto 
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Spain Just Got Its Largest Vegan Meat and Cheese Range Yet. And There Are Nearly 50 Products.
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