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Plant-Based Catering Helps Large Events Slash Greenhouse Gases By as Much as 10 Tons, Report Finds
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Julián Castro Responds to Trump with Extensive Animal-Rights Plan
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NYC’s May Wah Vegetarian Market Closes, Rebrands as Lily’s Vegan Pantry
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Gardein’s Next-Generation Vegan Sausages and Burgers Are on the Way
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Dunkin’ Expands Beyond Breakfast Sandwich to All 9,000 Locations Nationwide
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“Your Local Seitanist” Opens Vegan Deli in Tennessee
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