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Danone’s New Acceleration Program Aims to Double Its Plant-Based Sales to $5.4 Billion by 2025 
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Beyond Meat to Donate More Than One Million Vegan Burgers to COVID-19 Frontline Workers
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NYC’s Legendary 24-Hour Sarge’s Deli Now Serves Vegan Corned Beef
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New Vegan Pasta Bar Opens in NYC 
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Zoos Urged to Send Elephants to Sanctuaries to Stop Spread of Diseases
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Toni Braxton Transitions to Plant-Based Diet to Fight Lupus
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