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This New Vegan Sashimi Looks Just Like Tuna, Calamari, and Salmon. Here’s How to Get It Delivered.
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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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Martha Stewart: Vegan Meat Has “A Lot of Potential” 
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IKEA Is About to Launch Vegan Pork Cutlets in Hong Kong
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Trader Joe’s Is Working on Vegan Seafood
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Vegan Investment Fund Goes Public in Canada
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