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Coachella’s Culinary Director Opens Fourth Location of Vegan Burger Joint Monty’s  
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Vegan Restaurant Modern Love Launches $2 Meal Program to Feed Community Amid COVID-19 Outbreak
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New Vegan Deli and Butcher Shop to Open in St. Louis
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Netherlands Lab-Grown Meat Pioneer Secures $55 Million to Bring Slaughter-Free Beef to Market
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Vegan Meat Brand Before the Butcher Rolls Out to More Than 300 Stores
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Vegetarian Brand Amy’s Kitchen Brings 680 Jobs to New York with New Production Plant
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