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This New Vegan Egg Is Made From A Legume You’ve Never Heard Of 
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This Brand Is Giving One Meat-Loving Brit a Year’s Supply of Vegan Chicken Nuggets
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World’s First Lab-Grown Ribeye Steak Is Here
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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  
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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Brazilian Startup Future Farm Is Bringing Its Vegan Meat to the US. And It Aims to Be Cheaper Than Animal Meat.
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