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Plant-Based Meat Market Predicted to Double to $8.3 Billion by 2025
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Martha Stewart: Vegan Meat Has “A Lot of Potential” 
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Lightlife Debuts Its Most Realistic Vegan Chicken at 500 Whole Foods Hot Bars
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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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Tabitha Brown Teaches Steve Harvey How to Make Vegan Meatloaf
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A Christmas Miracle? Subway UK Just Launched Vegan Bacon-Wrapped Hot Dog Subs 
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