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Finland’s Oldest and Largest University Ditches Beef
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University of Southern Maine Undergoes $2.5 Million Renovation to Make Room for Vegan Options
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OpenTable Users Mention “Vegan” 15,000 Times Per Month
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Eat Just’s Lab-Grown Chicken Will Be Sold for the First Time Ever This Weekend
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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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Schitt’s Creek Star Dan Levy Praises ‘The Best’ Vegan Chicken Sandwich 
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