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Italian Chef Develops Vegan Seasoning That Replaces Caviar, Foie Gras, and Pancetta
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New Vegan Wine Brand Launches With Eco-Friendly Packaging 
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Burger King’s Impossible Whopper Just Debuted in Three New Cities
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Berlin Opens Its First All-Vegan Student Cafeteria
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Black-Owned Vegan Bakery Southern Roots Sees 100 Percent Spike in Sales
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New Study Finds Goats Respond to Human Cues the Same Way Dogs Do
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