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Vegan Jewish Food Takes Center Stage in Queer Film The Bra Mitzvah
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New Vegan Restaurant Brings Singaporean Flavors to the San Francisco Bay Area
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Groundbreaking Study: The Link Between a Plant-Based Diet and Addiction Recovery
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Dairy Brand Debuts Organic Vegan Cheddar and Mozzarella Cheeses 
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Vegan Company Urges Supermarkets to Change “Meat Aisle” to “Protein Aisle”
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Glasgow Company Launches World’s First Vegan Scottish Kilt
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