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The 30 Best Vegan Chocolate Bars You Can Find at Most Supermarkets
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Pot Pie, But Make It Vegan (Yes, You Can Even Get It Delivered)
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Impossible Foods Becomes First Plant-Based Meat Certified for Professional Athletes
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This Week in Food News: New York’s New Vegan-ish Bakery, Subway Goes Plant-Based, and Cheese-Pull Cheese is Coming
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Transform Your Dishes With Meaty Oyster Mushrooms. Here’s How to Cook With This Versatile, Nutritious Ingredient
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Cult-Favorite Roast Is Out at Trader Joe’s, A Thanksgiving Potato Chip Returns, and a Vegan Pizookie That Will Change Everything—This Week’s Top Food News
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