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Food News of the Week: Green Giant Ramen, Barilla Vegan Pesto, and a New Pizza for Meatless Meat Lovers 
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You Won’t Believe What They’re Making Milk Out of Now: Meet the Dairy-Free Category’s Next Generation
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Food News of the Week: Tom Brady’s Vegan Gummies, Baileys Adds Oat Milk Liqueur, and Impossible Foods Enters the Steak Market
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Why Pea Protein Is the Ingredient of Choice for So Many Food Brands
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The 15 Vegan Desserts to Eat Before You Die
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Mike Tyson’s Mr. Charlie’s Launches Potato Ice Cream in Fast-Food First
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