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Mississippi Reverses Law, Allows Vegan Meat Labels
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Lab-Grown Shrimp, Crab, and Lobster to Debut in Asia
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USDA Just Got Sued for Increasing Slaughter Speeds to 175 Chickens Per Minute
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Wisconsin Cheesemakers Launch Plant-Based Cheese Brand
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40-Year-Old Makeup Brand Dermablend Goes Vegan
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Shuttered Colorado Slaughterhouse Tests Only Managers for COVID-19, Reopens Without Testing 6,000 Low-Wage Workers
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