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Brooklyn’s Newest Bodega Serves Vegan Chopped Cheese Sandwiches
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Restaurants Can Now Sell Five-Pound Bricks of Plant-Based Impossible Burgers Directly to Consumers
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Poke Pioneer Opens San Diego’s First Vegan Japanese Restaurant
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Artisan Shop Salt & Straw Celebrates Veganuary With Five Vegan Ice Cream Flavors
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So Delicious Debuts New Lower-Calorie Vegan Ice Cream Line 
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Animal Agriculture Could Spark the Next Pandemic, New Report Warns
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