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47 Percent of Americans Ate More Plant-Based Food During COVID-19
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Violife Launches Vegan Chocolate Spread in UK 
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Miyoko’s Truck to Give Away Free Vegan Grilled Cheese Sandwiches to Hospital Workers
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Black Family-Owned Vegan Ice Cream Brand Wins Baltimore Storefront Competition
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This Incubator Is Helping More Vegan Restaurants Open in 2021
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UK’s First Vegan Pizzeria to Open New Location in Shuttered Butcher Shop 
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