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Miyoko’s Creamery to Launch Vegan Cheese-Scented Perfume: Eau de Cashew
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3,000 Hospitals and Schools Add Vegan Burgers to Menus
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Oakland’s Iconic Black-Owned Souley Vegan to Open Three New Locations
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Vegan Startup Raises $300 Million to Make High-Tech Dairy Without the Cow
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More Than $125,000 Is up for Grabs for Plant-Based Startups in Global Competition 
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Canadian Vegan Brand Raises $6 Million to Expand Across North America
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