Unilever Opens $94 Million Plant-Based Food Research Center in Europe Unilever Opens $94 Million Plant-Based Food Research Center in Europe

First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan

Consumers Keep Replacing Dairy With Vegan Milk, Says USDA Consumers Keep Replacing Dairy With Vegan Milk, Says USDA

Miyoko’s Scores Major Victory in Labeling Lawsuit, Can Use Term “Vegan Butter” Miyoko’s Scores Major Victory in Labeling Lawsuit, Can Use Term “Vegan Butter”

New Zealand’s First Vegan Oat Milk Brand Aims to Disrupt the Country’s Reliance on Dairy New Zealand’s First Vegan Oat Milk Brand Aims to Disrupt the Country’s Reliance on Dairy

New Vegan Mac and Cheese Launches at Whole Foods Nationwide New Vegan Mac and Cheese Launches at Whole Foods Nationwide