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Miyoko’s Truck to Give Away Free Vegan Grilled Cheese Sandwiches to Hospital Workers
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Southern California Vegan Pizzeria Feeds 100 Homeless Children Amid COVID-19 Crisis
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Plant-Based Protein Industry Raises $741 Million in Investments During COVID-19
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Brooklyn Borough President Partners With More Than 40 Doctors to Urge People of Color to Go Vegan 
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Washington, DC: You Can Now Get Vegan Cheeseburgers Made by a Top Chef Alum Delivered to Your Door 
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Minneapolis Vegan Eatery Fig + Farro Closes Permanently, Transforms Into Food and Climate Foundation
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