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20-Member Coalition Demands USDA Slow Slaughter Speeds Amid COVID-19 Pandemic
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More than One Third of Brazilians Are Buying Less Meat During COVID-19
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New Organic Vegan Wine Brand Is Raising the Bar on Sustainability
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San Antonio Gets Its First Vegan Non-Alcoholic Bar … and It Only Serves “Brinner”
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EU’s Historic Ban: Factory Farm Cages to Be Phased Out for 300 Million Animals By 2027 
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Aquatic Animal Welfare Standards to Be Defined for the First Time
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