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Nestlé Is First Major Food Company to Get Behind Lab-Grown Meat. Is That a Good Thing?
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Next Level Burger Is Opening a Vegan Chicken Chain With Locations Across the Country
A Vegan’s 48-Hour Guide to Washington, DC
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A Vegan’s 48-Hour Guide to Washington, DC
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Burger King Adds Plant-Based Whoppers to More Than 200 Locations in South Korea
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Michelin-Starred Chef Alain Ducasse Shows Plants Can Be ‘Tres Chic’ at New, Mostly Plant-Based, Restaurant in Paris
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Chef Matthew Kenney’s Newest Vegan Restaurant Is In the Maldives. Here’s What to Order.
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