65 Percent of Global Consumers Are Making “Seismic Shift” to Plant-Based Foods 65 Percent of Global Consumers Are Making “Seismic Shift” to Plant-Based Foods

Study: 51 Percent of Chefs Have Added Vegan Menu Items in 2018 Study: 51 Percent of Chefs Have Added Vegan Menu Items in 2018

Seattle Hospital Now Serves Vegan Chicken Nuggets Seattle Hospital Now Serves Vegan Chicken Nuggets

Sweden’s Top Fast-Food Chain Develops Its Own Vegan Beef Sweden’s Top Fast-Food Chain Develops Its Own Vegan Beef

Animal Agriculture Surpasses Oil as Largest Polluter in the World Animal Agriculture Surpasses Oil as Largest Polluter in the World

Mississippi Slapped with Lawsuit over Unconstitutional Vegan Meat Labeling Restrictions Mississippi Slapped with Lawsuit over Unconstitutional Vegan Meat Labeling Restrictions