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Plant-Based Sausage Market to Surge to $1 Billion by 2021
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Trader Joe’s Just Launched a Meaty Vegan Bolognese Pasta Sauce
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Georgia Senate Candidate Jon Ossoff Feasts on Vegan Burgers in Atlanta
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Vegan Babybel Cheese Is Coming to US Next Year
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Coast-to-Coast, Vegan Restaurants Unite to Throw “Plant-Based Party” for COVID-19 Relief
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9,000 Dunkin’ Locations Add Dairy-Free Coconut Milk
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