The Culinary Institute of America Thinks Plant-Based Food Is the Future. Why These 4 Chefs Agree.
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The Culinary Institute of America Thinks Plant-Based Food Is the Future. Why These 4 Chefs Agree.
New Cattle-Free ‘Mega Ranch’ to Produce 45 Million Pounds of Mushroom Meat
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New Cattle-Free ‘Mega Ranch’ to Produce 45 Million Pounds of Mushroom Meat
Why You Should Head to NYC for the Best Vegan Barbecue This Summer
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Why You Should Head to NYC for the Best Vegan Barbecue This Summer
Can Vegan Steak Ever Truly Mimic Animal? This Startup Bets You Can’t Tell the Difference
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Can Vegan Steak Ever Truly Mimic Animal? This Startup Bets You Can’t Tell the Difference
Traditional Mooncakes Go Vegan Thanks to This Bakery's Untraditional Egg
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Traditional Mooncakes Go Vegan Thanks to This Bakery’s Untraditional Egg
The Cheese-Loving French Now Want To Put $12 Million Toward Vegan Dairy
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The Cheese-Loving French Now Want To Put $12 Million Toward Vegan Dairy
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