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Popularity of Impossible Foods and Beyond Meat Is Saving 250,000 Animals Annually
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Chobani Expands Non-Dairy Line with Oat-Based Yogurts, Milks, and Drinks
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San Francisco Artisan Shop Now Serves Dairy-Identical Vegan Ice Cream
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Dunkin’ Sales Spike After Beyond Sausage Sandwich Launch
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Oatly’s Giant Billboard Urges London Metro Station Commuters to “Eat Like a Vegan”
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Tofurky Debuts Vegan Cheesecake Line 
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