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This Midwest Startup Just Raised $1.6 Million to Make Lab-Grown Lobster
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Pizza Hut Adds Beyond Meat to Permanent Delivery Menu in UK
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Vegan Startup Unveils First Commercial Prototype of Cell-Based Steak
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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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New Startup MeliBio Uses Technology, Not Bees, to Make Real Honey 
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Drunk Fan Email Becomes Reality: Quorn Fans Now Have Dinosaur Vegan Nuggets
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