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Cargill Launches Vegan Scallops at Japanese Convenience Store
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Burger King UK Menu to Be 50 Percent Plant-Based by 2031
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Cell-Based Meat Pioneer Raises Nearly $20 Million to Bring First Products to Market
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Magnum Launches New Vegan Salted Caramel Ice Cream Bars
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Impossible Burgers Are About to Get Much Cheaper in Stores
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New Zealand’s First Vegan Oat Milk Brand Aims to Disrupt the Country’s Reliance on Dairy
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