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The Herbivorous Butcher Is Opening Minnesota’s First Vegan Fried Chicken Shop
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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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Impossible Foods CEO Is “Dead Serious” About Making All Food Animals Obsolete by 2035
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Vegan Barbecue Meat Brand Opens World’s Largest Plant-Based Smokehouse
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Impossible Foods Is Now Developing Dairy-Identical Milk from Plants
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This Vegan Cheesecake Brand Is About to IPO
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