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100 Hong Kong Restaurants Are Serving Vegan Impossible Pork. And 54 Percent of Locals Like It Better Than Meat.
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Veggie Grill Launches Vegan Tuna Melt
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BlueNalu Raises $60 Million to Bring Cell-Based Mahi Mahi to Market
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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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Post Malone’s Management Leads $2.3 Million Investment in New Vegan Burger Brand
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Singapore Gets Its First All-Vegan Pizza Shop
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