Paris’ Arpège Goes Plant‑Based Amid EU Crackdown on Vegan Meat Paris’ Arpège Goes Plant‑Based Amid EU Crackdown on Vegan Meat

July 28, 2025

Food News of the Week: NotCo Lands On Aeromexico, Chef Priyanka and Sopo Team Up, and a Vegan Taco Chain Franchises Food News of the Week: NotCo Lands On Aeromexico, Chef Priyanka and Sopo Team Up, and a Vegan Taco Chain Franchises

Make a Frosty, Baconator, and Those Square Burgers: How to Turn Wendy’s Classics Vegan Make a Frosty, Baconator, and Those Square Burgers: How to Turn Wendy’s Classics Vegan

The Impossible Whopper Celebrates 5 Years at Burger King: “A Milestone Not Just for Us but for the Entire Plant-Based Industry” The Impossible Whopper Celebrates 5 Years at Burger King: “A Milestone Not Just for Us but for the Entire Plant-Based Industry”

Can the McPlant Survive? The Rise, Fall, and Future of McDonald’s Plant-Based Burger Can the McPlant Survive? The Rise, Fall, and Future of McDonald’s Plant-Based Burger

July 15, 2025

Beyond Meat’s $100 Million Test of Relevance Beyond Meat’s $100 Million Test of Relevance